Seasonal Summer Menu
The Raw Bar
Summer Poke Crisp
Ahi Tuna marinated in a sweet and spicy sesame mayo mix. Sesame Seeds, Scallions ribbons, Rice Crisps, Cucumber, Avocado Puree + Served as an appetizer bite but can be served as a BYOP
$55
Summer Ceviche Pescado
High quality white fish marinated in citrus juices and seasonings. Served with charged corn, red onion, cilantro, jalapeño, tomato, avocado. Served with crispy plantain chips.
$45
Italian Salmon tartare
Sushi grade salmon belly, avocado, red onion, fried capers, pine nuts, and a Lemon Dill vinaigrette. served with crispy sourdough bread
$50
Tiny Starter bites
Avocado Deviled Eggs
Classic deviled eggs blended with ha lime avocado puree. Topped with cilantro and jalapeño.
$30
Chimichurri Mushroom Skewers
chimichurri marinated button mushrooms grilled and skewered red onion, bell pepper, and served with chimichurri sauce.
$0
Crispy Shrimp Tostadas
Blackened Shrimp, avocado puree, picked red onions, cotija crumble, and micro cilantro.
$40
Maple Sriracha Chicken & Waffle
Fluffy cornbread waffle infused with maple and topped with fried maple sriracha chicken bite coated in a maple bourbon glaze and crispy potato strings.
$35
Jerk Chicken Skewers
Jerk marinated chicken breast grilled with skewered pineapple chunks, red onion, and bell peppers.
$35
Notbu Mini Wonton Tacos
tender black pepper beef, pickled red onion, micro cilantro, and crispy wonton.
$65
Chipotle Mango Sirloin Skewers
Chipotle and mango marinated sirloin tips grilled with skewered Mango, red bell pepper, and red onion.
$45
Mini BBQ Pulled Pork Tacos
pineapple bbq sauce marinated pork, lime cabbage slaw, crispy wonton
$30
Ceviche Tostadas
Shrimp, scallops, cilantro, red onion, avocado. and Lime Juice. Served on a crisp corn tortilla.
$50
Summer Salads
Grilled Vegetable Platter
All vegetables grilled and tossed in a Lemon Vinaigrette. Zucchini, bell peppers, tomatoes, red onion, eggplant.
$30
Roasted Corn Poblano Salad
Fresh shucked grill corn, grilled poblano, red onion, cilantro, Lime Vinaigrette
$30
Black Corn Salad
a blend of black beans, fresh shucked and grilled corn, grilled red peppers, cilantro and creamy Lime dressing. Tossed with wild arugula and cotija.
$30
Southern Black-Eyed Pea Salad
Black-eyed peas, cherry tomatoes, pickled red onions roasted red peppers, fresh herbs, wild arugula, house Italian dressing.
$25
Watermelon Feta Salad
Watermelon, cucumber ribbons, red onions, feta cheese, Mint Lime Dressing
$25
Heirloom Tomato Panzanella
Heirloom tomatoes, toasted ciabatta bread, fresh basil, red one, and house red wine vinaigrette.
$30
Grilled Shrimp Peach Salad
Mixed greens tossed with grilled peaches, crumbled goat cheese, slivered almonds, grilled shrimp and a Honey Lime Vinaigrette
$55
Citrus Lobster Salad
Mixed greens, citrus butter poached lobster tail, shaved fennel, orange supremes, and a Citrus honey vinaigrette.
$90
Heirloom Tomato Burrata Salad
Fresh heirloom tomatoes, burrata, fresh and fried basil, drizzle wit ha lemon olive oil and fresh lemon zest
$30
Summer Mains
Ty's Pollo Asado
citrus marinated chicken thighs, sous vide then grilled to perfection. Served with pickled red onions, avocado creama, salsa verde and cotija.
$45
Tuscan Chicken
Pan seared chicken breast, sun dried tomatoes, spinach and a creamy lemon roasted garlic sauce.
$55
Lemon Herb Grilled Chicken
24 hr yogurt marinated chicken breast, grilled and tossed in a lemon herb oil with fresh herbs.
$50
Ginger BBQ Pork Ribs
Ginger infused garlic bbq sauce baked then grilled bbq pork ribs served with crispy potato stings and bbq sauce. Micro cilantro garnish
$45
Peach Glazed Pork Tenderloin
Grilled peach reduction, tender sous vide pork tenderloin, and crispy onion. Served over a bed of of green bean almondine
$75
Chimichurri Flank Steak
fresh herb chimuchurri grilled flank steak topped with fresh herbs and blistered cherry tomatoes.
$90
Coconut Mango Chilean Sea Bass
Pan seared Chilean sea bass served wit ha coconut beurre blanc, mango de Gallo and a crispy shredded coconut paired with our Coconut Jasmine Rice.
$125
Calabrian Chilichurri Grilled Octopus - Meal
Tender grilled octopus served with a Calabrian chili chimichurri sauce over a bed of Quinoa and a Roasted Vegetable Medley
$100
Herby Grilled Swordfish
Grilled Swordfish topped Roasted garlic cloves, herb butter, and fresh herbs. Paired with a corn tomato sauce medley.
$125
Ty's Basil Chicken
Stir fried chicken marinaded in a spicy thai sauce, roasted bell pepper, roasted garlic, and fresh and fried basil paired with coconut jasmine rice.
$55
Summer Pasta Sides
Summer Pasta Primavera
farfelle pasta tossed with grilled diced zucchini, roasted red and yellow peppers, red onion, and a house red wine vinaigrette
$30
Summer Pesto Pasta
House basil summer pesto including part and pine nuts. Tossed with mozzarella pearls, pine nuts and blistered tomatoes.
$30
Summer corn and Zucchini Pasta
Penne pasta tossed with fresh buttery basted corn, zucchini, cherry tomatoes tossed with a lemon butter sauce and fresh basil.
$30
Summer Sides
Grilled Lemon Aspragus
Bright and tender grilled asparagus sears tossed in a lemon zest and herb butter. Topped with a Lemon panko gremolata
$25
Grilled Street Corn
Grilled freshly shucked corn tossed with a lime kewpie, cilantro, cotija, and pickled red onion garnish.
$25
Coconut Rice
jasmine rice steeped with a lime coconut milk.
$20
Spanish Rice
Red Basmati Rice sautéed with onions, tomato, garlic.
$20
Patatas Bravas
crispy potato bites tossed in a smoked paprika tomato based sauce topped with a Lime avocado aioli.
$22
White Cheddar Mac and Cheese
Half baked white cheddar macaroni nd cheese topped with a herby panko gremolata.
$45
Grilled Zucchini and Squash Medley
Grilled squash tossed in a herby butter, blistered cherry tomatoes, fresh herbs, and basil oil
$25
Summer Desserts
Berry Shortcakes
Mascrated berries like strawberries ,blueberries. raspberries. Sweet buttermilk biscuits tossed in a sugar cinnamon dust and homemade whipped cream.
$30
Spicy Mango Sorbet
Fresh mango sorbet with a tajin dust.
$25
Grilled Peach and Berry Parfait
Grilled peaches , mixed berries, house honey granola, on top of honey greek yogurt. The perfect light summer dessert.
$50